As a beer lover and resident of Maricopa County, Arizona, I have always been intrigued by the food options available at our local brewing companies. With the rise of craft breweries in recent years, it's no surprise that many of these establishments have expanded their menus beyond just beer. But do any of the brewing companies in Maricopa County offer food options? Let's dive into the world of beer and food to find out.
The Craft Beer Scene in Maricopa County
Maricopa County is home to a thriving craft beer scene, with over 50 breweries scattered throughout the county. From small, family-owned operations to large-scale production facilities, there is no shortage of options for beer enthusiasts.And with the warm climate and beautiful desert landscape, it's the perfect place to enjoy a cold brew. But as the craft beer industry continues to grow, so does the demand for food options at these establishments. Many breweries have recognized this and have started offering food options to complement their beer selection. Let's take a closer look at some of the top brewing companies in Maricopa County and see what they have to offer.
Four Peaks Brewing Company
Located in Tempe, Four Peaks Brewing Company is one of the oldest and most well-known breweries in Maricopa County. They are known for their award-winning beers such as Kilt Lifter and Hop Knot IPA.But what many people may not know is that they also have a full menu featuring pub-style food. Their menu includes classic pub fare such as burgers, sandwiches, and wings, as well as more unique options like their famous Beer Cheese Soup and Beer Battered Fish and Chips. They also have a selection of vegetarian and gluten-free options, making it a great spot for groups with different dietary restrictions.
Huss Brewing Company
Founded by husband and wife duo Jeff and Leah Huss, Huss Brewing Company has become a staple in the Phoenix beer scene. With two locations in Tempe and Phoenix, they offer a wide variety of beers, from traditional styles to more experimental brews. But what sets Huss Brewing Company apart is their food menu. They have partnered with local restaurant The Parlor to offer a full menu of wood-fired pizzas, salads, and sandwiches.The Parlor is known for their fresh, locally-sourced ingredients, making it a perfect match for Huss Brewing's commitment to quality.
Wren House Brewing Company
Located in the heart of Phoenix, Wren House Brewing Company is known for their small-batch, handcrafted beers. They have a rotating selection of beers on tap, so there is always something new to try. And while they don't have a full kitchen, they do offer a small menu of snacks and appetizers. But what makes Wren House Brewing Company stand out is their partnership with local food truck The Maine Lobster Lady. Every Friday and Saturday night, the food truck parks outside the brewery and serves up delicious lobster rolls and other seafood dishes.It's the perfect pairing with a cold beer on a warm Arizona evening.
The Benefits of Offering Food Options at Breweries
While not all breweries in Maricopa County offer food options, there are many benefits to doing so. For one, it allows customers to stay longer and enjoy more than just a few drinks. This can lead to increased sales and revenue for the brewery. Additionally, offering food options can attract a wider range of customers. Not everyone is a beer drinker, but most people enjoy a good meal.By having food options available, breweries can appeal to a larger audience and potentially bring in new customers. Furthermore, food and beer have a natural synergy. Certain foods can enhance the flavors of different beers, making for a more enjoyable drinking experience. This is why many breweries offer food pairings or even host beer dinners where each course is paired with a specific beer.
The Future of Food at Brewing Companies in Maricopa County
As the craft beer industry continues to grow in Maricopa County, we can expect to see more and more breweries offering food options. In fact, many new breweries opening in the area are already incorporating food into their business plans. One example is Goldwater Brewing Co., which recently opened a second location in Scottsdale that includes a full kitchen.They offer a menu of elevated pub food, including burgers, sandwiches, and salads, all made with locally-sourced ingredients. Another upcoming brewery, Helton Brewing Company, plans to have a full kitchen at their new location in Phoenix. They will be partnering with local restaurant The Larder + The Delta to offer Southern-inspired dishes to pair with their beers.
